Bring Those Expired Spices Back To Life By Doing This
If your spices have expired before you could use everything on your shelf, read this first before tossing out those precious ingredients.
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5 Candies That Make Fun And Delicious Cocktail Garnishes
Looking to sweeten things up with your next batch of cocktails? Try adding these five candies as garnishes for your next drink.
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Consider The Upkeep Before Committing To Marble Countertops
Before you decide on whether you want your white marble to have gray or brown etches, know that the countertop material isn't the easiest thing to take care of.
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Our Watermelon Lime Slushie Recipe Is Light And Refreshing
Frozen watermelon, a dash of coconut water, mint-infused maple syrup, and tangy lime combine in a drink that's perfect for pool parties, brunches, or cookouts.
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This Unexpected Kitchen Utensil Holder Doubles As A Countertop Upgrade
All of those utensils have to go somewhere, so you might as well organize them using a chic utensil holder to double up on form and function.
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7 Seasonal Starbucks Items We May Never See Again
Starbucks often offers unique, tasty options on a seasonal basis. Although some come back year after year, these beloved items may never return to menus again.
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How To Tell If Your Bone-In Ham Has Gone Bad
There are plenty of ways to use leftover bone-in ham in delicious recipes. But first check out these telltale signs to look for to make sure your meat is fresh.
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Erin Napier Warns Against This Common Kitchen Color Mistake During Renos
Erin Napier has given a lot of design advice on her show, 'Home Town,' about how to decorate. But what has she said to avoid when painting your kitchen?
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Why Geoffrey Zakarian Isn't A Fan Of Wet Marinades
Geoffrey Zakarian, celebrity chef and Food Network host, shared some of his best steak tips with Tasting Table, including why he isn't a fan of wet marinades.
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14 Best Restaurants To Visit In Traverse City, Michigan
If you're a serious foodie, Traverse City should be high on your bucket list. Though there are many great restaurants, we highly recommend these local spots.
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How Martha Stewart Turned An Unexpected Spot Into A Chic Dining Area
Martha Stewart has a seemingly endless supply of tips and tricks to upgrade your home. Here's how she repurposed an underused part of her house in style.
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The Beloved Texas Chain Restaurant That Got Put Out Of Business By Sonic
Long before Sonic had the monopoly on the drive-in concept, this Texas-based brand paved the way for fast food everywhere.
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Give Chicken Pot Pie A Handheld Makeover With This Recipe
With a creamy, savory, veg-and-chicken studded filling and a flaky crust, these grab-and-go hand pies offer all the comfort of your favorite chicken pot pie.
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The Absolute Best Strawberry Jam Is The Freshest You Can Get
While some store-bought jams can benefit from a fun, tasty upgrade, others are so flavorsome that they can elevate your jam-eating experience on their own.
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18 Absolute Best Seeds To Grow In Your Kitchen (And Why)
If you don't have an outdoor space to grow food, you can try growing food indoors. Take a look at the best seeds you can grow right in your own kitchen.
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Let Open Shelving Be A Focal Point In Your Kitchen With This Thrifty Tip
Want to utilize your kitchen's open shelves in a practical and decorative sense? We've got a tip that will help you do just that.
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What Is Garbage Bread And Where Does It Get Its Name?
Garbage bread is far more appetizing than it sounds, so quiet your inner trash can grouch and give it a shot. Here's how to make this simple dish.
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Hilary Farr's No-Go Rule When It Comes To Dining Room Furniture
On her show "Tough Love with Hilary Farr," designer and host Hilary Farr made clear one important rule for dining room furniture.
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11 Tips For Cooking Juicy Sous Vide Chicken Thighs
Chicken thighs are a great protein, and you can make them easily in your sous vide. Here are some must-know tips for making them extra juicy and flavorful.
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Why Wagyu Needs A Different Approach On The Grill
Wagyu is a cut above other types of beef, but getting the most out of this meat requires proper know-how. Here are out expert's top wagyu tips.
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The One-Second Trick For Spotting Glass Vs Crystal Drinkware At The Thrift Store
Want to make sure the drinkware you're thrifting is the genuine article? Use this simple trick to determine whether you've picked up glass or crystal.
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Is It Possible To Fry An Egg On A Sidewalk When It's Scorching Hot Out?
When you step outside in the midst of a heatwave, frying an egg on a sidewalk feels possible, especially if you forgot your shoes. But is it actually possible?
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The Pros And Cons Of Cooking Steak On A Charcoal Vs Gas Grill
Grilling on charcoal vs. gas are both viable options, but the end result will be significantly different. Here are the specifics that you need to know.
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This Ultra-Durable Countertop Material Is Redefining Modern Kitchens — And No, It's Not Quartz
Just as other kitchen design trends come and go, countertop materials move in and out of fashion. But the latest craze is ultra-durable and here to stay.
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The Cookie Company That Got Its Start In A College Dorm Room
The origin story of this cookie chain starts in a humbling place: A small college dorm room. Created by Seth Berkowitz at the University of Pennsylvania.
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The Mysterious Origins Of The Last Word Cocktail
You may have heard of the last word cocktail, and if so, you're likely wondering about its history. Here are the mysterious origins of the now-iconic drink.
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10 Vintage Kitchen Features That Nobody Remembers Anymore
If you live in an older home or simply have a penchant for antiques, you may occasionally spot these once-popular relics we used to have in our kitchens.
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The Absolute Best Wines To Pour Into Cheese Fondue
Though selecting the right cheeses is key in making fondue, the type of wine you add to the mix is also crucial. Here's what a professional chef recommends.
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Here's Why Alcohol Is So Expensive In Washington State
If you've ever bought a bottle of liquor in Washington State, the high price may have been a shock. Here's why alcohol is so expensive in The Evergreen State.
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How To Swap Vanilla Extract With Liquor For Extra Flavor
Vanilla extract is surprisingly simple to make, but also, it may not be necessary to include at all. Here's how you can easily swap for spirits in your recipe.
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