The 50/50 Mix That Gives Your Margaritas Bolder, More Complex Notes
For a margarita with a deeper taste, swap the tequila for an equal mix of these ingredients and give the cocktail a bolder, more layered taste is tempting.
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The Pasta Swap That Loads Up Your Starchy Dish With Way More Protein
If you're looking for ways to boost the protein levels in your pasta meals, this switch to another starch is easy and can trick your tastebuds.
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How 10 US Sodas Differ From Their International Versions
These days, conventional and popular American sodas consist of a host of different ingredients and flavoring agents. Here's how they vary, country to country.
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The Swedish-Style Chocolate Chip Cookie Dough Ice Cream You Should Leave In The Freezer Aisle
You can't really go too wrong when choosing which tub to go with, but there is one underwhelming option we recommend leaving at the store.
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9 Salami Brands, Ranked Worst To Best
There are many salami brands at your local grocery store, but which one offers the most flavor and best texture? We tasted nine salami brands to find out.
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Why Your Raised Bed Garden Is One Of The Worst Places To Grow Berries
You might think that a raised bed garden is as good a place to grow berries as any other, but you would be wrong. Here's why you should plant elsewhere.
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The Famous Chocolate Shop Behind That Iconic I Love Lucy Episode
Discover the totally real California-based chocolate shop behind one of the most memorable and well-loved "I Love Lucy" episodes in the show's history.
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Don't Throw Out Coffee Grounds, Put Them In Your Garage
Improving the aroma of a garage that smells less than fresh isn't the only reason you should put used coffee grounds there; they also deter unwanted visitors.
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Why Dr Pepper Comes In Both Coke And Pepsi-Shaped Bottles
Frequent drinkers of Dr Pepper have probably noticed that this soda can be found in different types of bottles that resemble both Coke and Pepsi. Here's why.
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California Is The Only State With 4 Official Varieties Of Nuts. Here's What They Are
California is a huge agricultural center, and among their top crops is nuts. Specifically, there are four nut varieties that California specializes in.
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This 4-Ingredient Chicken Parmesan Bowl Gets A Protein Boost From A Trendy Staple
Protein bowls are all the rage. This one has the delicious flavors of chicken parm, with the addition of a protein-packed ingredient for an extra creamy touch.
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The Ultimate Ranking Of California Pizza Kitchen Frozen Pies
We did a taste test of various pizza flavors California Pizza Kitchen sells at grocery stores to bring you this ultimate ranking that you can use as a guide.
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The Cheap Trick To Protect Your Kitchen Cabinets For The Long Haul
Kitchen cabinets are pricey, so whether you've just updated them or don't want to have to for a while, it's worth considering how to protect them.
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Here's Why There Are So Many Soda Shops In Utah
Ever wondered why it seems like there are more soda shops than cafes and coffee shops across Utah? We have all the answers you've been seeking.
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Elevate Your Margaritas With This Chunky Salt Rim
Kosher salt is preferred to common table salt since the crystals are coarser, but here is another idea that works just as well, or better.
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The Iconic Hot Sauce That Gives Sweet Baby Ray's BBQ Sauce Its Bite
The creators of Sweet Baby Ray's decided to spend a little extra on making sure they added premium hot sauce to their product, and the payoff was sweet.
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13 Ingredients To Thin Out Homemade Soup That Aren't Water
If you've ever made a soup only for it to turn into a congealed, thick glob the following day, consider thinning it out with something other than water.
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Guy Fieri's Easy Trick For Crunchier Cobbler Topping
On an episode of "Guy's Big Bite," Guy Fieri showed off his talent for making a perfectly-textured dessert with his recipe for a crunchy peach cobbler.
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The NYC Diner Famous For Its Singing Servers
Nestled in New York's theater district, this restaurant has earned a reputation for its musically gifted servers belting a playlist of Broadway classics.
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Avoid This Mistake For A Creamy, Smooth Tiramisu
Getting that perfect texture isn't easy, and this is one of the 12 biggest mistakes you can make with your tiramisu recipe.
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These Store-Bought Jarred Jalapeños Are For Those Who Can Handle The Heat
If you're looking for jarred jalapeños with plenty of spice and a pleasantly crunchy texture, this store-bought brand is the perfect option.
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12 Tips For Baking With Rhubarb This Summer
Tart, sour, and perfect when paired with something sweet, rhubarb is so much fun to bake with. Here are some expert tips for baking with it this summer.
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You Shouldn't Eat The Hairy Part Of An Artichoke. Here's Why
Cooked whole, the artichoke's 'choke' might look friendly, softened, and even edible, but it definitely isn't.
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Where Does The US Get Most Of Its Candy?
There's no shortage of delicious sweet treats in the U.S., but some of our favorite candies actually herald from further away than you may think.
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How The Hershey's Tropical Chocolate Bar Got American Troops Through WW2 In The Pacific
Hershey's hasn't always been in the game of delicious sweet treats. During World War II, the company was tasked with creating a very different kind of candy.
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What To Add To Your Open Concept Kitchen To Close It Off Without A Wall
While open-concept offers a bright and expansive vibe, there are moments when you wish you could have a movie night in the living room without seeing dishes.
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The Tastiest Side Dish At Panda Express Is Actually One Of The Healthiest Things On The Menu
This dish from Panda Express is nothing short of heroic and can be ordered as a health-conscious side, entree, or kid's meal.
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The Flour Combination That Results In The Best Onion Rings You'll Ever Eat
Onion rings need to be crispy and crunchy rather than soggy or oily. To make that happen, we took some advice from an experienced chef on preparing onion rings.
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Need A New Snack? Try This Air Fryer Zucchini Chips Recipe
Our air-fryer zucchini chips have a salty, garlicky flavor and a crispy texture. They're delicious on their own, but even better served with creamy mint dip.
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Give Caprese Salad An Elevated Twist By Preparing It Like This
Although some purists may prefer it untouched, it's a dish that invites playful experimentation because it's fun, and because caprese is deliciously modular.
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