Leftover Brisket Is A Gamechanger For Taco Tuesday
One thing that never gets old is tacos, which makes them an ideal vehicle for leftovers, saving you from brisket burnout.
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Starbucks Vs Dunkin': Who Makes The Better Macchiato?
Both Dunkin' and Starbucks sell hot and iced latte macchiatos. Our review puts the two coffeehouse giants head-to-head to see who sells the best cup.
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Add Seasoning Packets To Your Popcorn For A More Satisfying Snack
To get the best popcorn possible, try adding your favorite seasoning packet to the batch and tasting the flavorful difference.
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A Splash Of Coffee Creamer Is Your Ticket To Better Apple Pie
Coffee creamer is a much more versatile kitchen staple than many of us realize. Here's a tip for how and why it should be part of your apple pie recipe.
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Charlie Chaplin's Favorite Spicy Food Was A True Classic
Charlie Chaplin was a beloved icon of the silent film era and the early talkie days. He wasn't a big fan of spicy foods, but the major exception was curry.
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For The Best Vegan BBQ, Choose The Highest-Quality Sauce
When it comes to vegan barbecue, it's all about the sauce. Choose a high-quality BBQ sauce to elevate the flavors at your next vegan cookout.
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Combine These 2 Flours For Exceptional Gluten-Free Coffee Cake
If you're after that perfect moist-but-crumbly coffee cake texture but need it sans gluten, whip up a blend of these two flavorful gluten-free flours.
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Your Hot Chocolate Has Been Missing A Splash Of Coffee Creamer
The sweet, creamy addition can help bring both texture and flavor into your chocolate beverages, and you can mix and match flavored coffee creamers.
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This 2-Ingredient Pub Cheese Dip Is Too Easy Not To Try
Pub cheese dip is easier to make at home than you would probably expect. It only requires two ingredients: cream cheese and spreadable cheddar.
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Why You Should Consider Adding Zucchini To Your Cakes
Zucchini might not be synonymous with baking and desserts, but maybe it should be. An expert recommends adding it to cakes for extra moisture.
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Why You Should Add Vodka To Pasta Sauce Later In The Cooking Process
If you prefer to make your own vodka sauce at home rather than using a store-bought jar, then you need to know the ideal time to add the booze.
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Why You Should Always Grill Your Brats Over Direct Heat
Executive chef Pete Fjosne from Rhein Haus Seattle fills us in on why direct heat creates the best results when grilling bratwurst.
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Tim Walz Likes Boring Tacos But We Have Some Ideas For Him To Spice Up Dinner
A clip of Tim Walz saying that he has "white guy tacos" may have gone viral, but his avoidance of heavy spice doesn't mean his food needs to be bland.
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Lasagna Noodles Are The Unexpected Base You Need To Try In Pasta Salad
Pasta salads tend to revolve around a couple of common noodle types, like rotini or fusilli, but you can branch out into things like lasagna sheets.
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15 Easy Ways To Use Up Those Green Tomatoes Before Summer Is Over
As summer ends, it's easy to find yourself with lots of green tomatoes from the garden. Here are some delicious suggestions of ways to use them in your kitchen.
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The Grilling Technique That Will Make Or Break Your Smash Burgers
Making smash burgers can be super satisfying, but without using the proper grilling technique, you'll be disappointed every time. Here's the right way to do it.
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Is There A Difference Between Dump And Spoon Cake?
Once they've been portioned out and served, dump cake and spoon cake look remarkably similar. Here are the differences between the two desserts.
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Is It Possible To Freeze Canned Mushrooms?
There are so many ways to use canned mushrooms, although sometimes, you just need a few. Thankfully, there's an easy to store them if you have some left over.
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The Biggest Flavor Upgrade For Banana Pudding Is Also The Simplest
With its layers of sliced banana, pudding, whipped topping, and vanilla wafer cookies, it's hard to improve upon the classic, but we still think you should.
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Clark Gable's Favorite Martini Hack Is One You Might Want To Try
The iconic star's martini preparation required a specific technique, but it's not difficult to learn and you can try it at home with your next cocktail.
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Chocolate Cold Foam Transforms Your Morning Coffees
Turn your standard cup of iced Joe into a more elegant affair with silky, frothy layers of chocolate cold foam.
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15 Best Ice Cream Shops To Try In Washington, DC
Washington D.C. has a vibrant food scene and an eclectic collection of ice cream shops. Here are the best places to check out, for residents and visitors alike.
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The History Of The Walnut Room, The Oldest Operating Department Store Restaurant
Department store restaurants used to be the talk of the town back in days past. The oldest still in operation in the U.S. is Chicago's Walnut Room.
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Sesame Beef And Broccoli Wraps Recipe
Inspired by the classic takeout favorite, this recipe for beef and broccoli wraps packs a complete, delicious, and easily prepared meal into a spinach tortilla.
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The Fun Origin Story Of How Trader Joe's Mocha Pretzels Came To Be
Known as the Mocha Latte Pretzels, these crunchy, chocolate-drizzled Trader Joe's snacks have a different origin story than other items.
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What Is Chitarra Pasta, And How Is It Different From Spaghetti?
To the uninitiated, it can be tough to tell one type of pasta apart from another. Chitarra looks like a cross between spaghetti and fettuccini.
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Sweetened Condensed Milk Is The Key For Gourmet Bread Pudding
There are a ton of different ingredients that you can add to bread pudding -- and one of the best ones is sweetened condensed milk.
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