The Forgotten 1950s Mac And Cheese Dish That Deserves A Comeback
This forgotten 1950s mac and cheese recipe is ready for a comeback. With retro flair and rich flavors, it’s sure to bring some nostalgia to the dinner table.
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15 Varieties Of Tuna, Explained
Whether you're a seafood afficionado or simply curious about the fish inside your canned tuna, take a deep dive into the world of tuna and its many varieties.
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The Short Water Glasses At Your Favorite Restaurant Have A Name
Every good restaurant makes sure no stone is left unturned -- even when it comes to the water glasses used. Here's the lowdown on those chic glasses.
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Keto-Friendly Carrot Pound Cake Recipe
It's not always easy to find a sweet treat that fits into the keto diet, but this carrot pound cake does thanks to some clever, low-carb ingredient swaps.
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Bobby Flay's Favorite Sauce For Fish Is One Of The Easiest To Make
Chef Bobby Flay is known for his ability to improvise in the kitchen. Next time you're making fish, consider trying this unconventional sauce.
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10 Ways To Upgrade Homemade Sweet Potato Casserole
If you're looking to level up your favorite sweet potato casserole recipe, get creative with our suggestions that include new mix-ins and crunchy toppings.
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Green Vs Yellow Chartreuse: What's The Difference?
Chartreuse is famous for its complex flavor and storied history, but what really separates the green bottle from the yellow? Here's what you need to know.
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The Simple Trick To Make Canned Herring Taste Fresh
Canned herring always comes in clutch whenever you need a quick protein boost. However, the smell can be overbearing -- counteract that with this tip.
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The Easy Method For Making Smoked Deviled Eggs
One of the best snacks to come out of the smoking trend has been smoked eggs, which absorb that amazing charcoal flavor all the way down to their yolks.
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The Fresh Tomato Swap To Try For A Lighter Bloody Mary
With a lighter version of the bloody mary, you can have even more room for heavier breakfast foods you may typically pair with a mimosa or lemonade.
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Your Classic Deviled Eggs Need A Deep-Fried Upgrade. Here's How
Deviled eggs are classics, which means they might feel boring. We asked chef Nelson Serrano-Bahri of the American Egg Board how to make them even better.
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The Unique Ingredient That Adds Rich Flavor To French Onion Soup
If it's chilly outside and you're looking for a way to make your meal extra-cozy and satisfying, try incorporating a little duck fat.
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Starbucks' 2024 Holiday Cups Bring The Sparkling, Color-Changing Magic
As the holidays approach, every business tries to snag your attention with limited-time items. It's Starbucks' turn to impress with a new line of holiday cups.
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How To Drink An Espresso Like An Italian Pro
While a quick espresso shot usually powers us in the morning, enjoying it like an Italian pro requires a bit more involvement. Here's the process.
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The Ohio Drive-In That Features A Sticky Gum Wall Tradition
It might not be the cleanest restaurant gimmick out there, but this drive-in sandwich shop in Ohio has had patrons sticking gum to its exterior for decades.
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Every Chex Mix Flavor, Ranked Worst To Best
Chex Mix is one of the darlings of the snack world. But with so many different flavors to choose from, which is the best? We tried and ranked them.
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Is Trader Joe's Green Goddess Dressing Vegan-Friendly?
Trader Joe's Green Goddess dressing is renowned for its taste and versatility, but is the classic condiment suitable for vegan diets? Here's the scoop.
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The Key To Perfect Meatballs, According To Marcus Samuelsson
Making meatballs may seem simple on the surface, but they can be tricky. Chef Marcus Samuelsson gives us the secret to amazing meatballs.
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Viamundi Raicilla: The Ultimate Bottle Guide
While tequila and mezcal may be the most well-known Mexican spirits, raicilla is not to be overlooked. Let's take a look at the raicilla from Viamundi Spirits.
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Lidl's 2024 Thanksgiving Dinner Feeds 10 People For Less Than $5 Each
If you're looking for an easy, affordable way to do Thanksgiving dinner this year, Lidl has you covered with a meal kit available now until November 27, 2024.
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The New Mars Holiday Candies To Expect On Store Shelves In 2024
Mars, Incorporated has released its new lineup for the 2024 holiday season. Find out what the chocolate company has in store.
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Store-Bought Salad Dressing Is The Secret To More Tender Beef Every Time
Employing a bottle of your favorite store-bought salad accompaniment as a meat marinade will yield a most tender piece of beef every time.
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Turn Canned Biscuits Into Homemade Donuts With One Extra Ingredient
For those whose love of donuts rivals that of Homer Simpson, count on canned biscuits to make the simplest and fastest drool-worthy dessert.
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14 Best Bitters For Bourbon-Forward Cocktails
Bitters are a cocktail bar staple that can take a bourbon-based drink from good to great. Not sure which one to try? Here are some of our favorites.
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How Minnesota Became The Hub For A Lesser-Known Asian Cuisine
If the Midwest were to have a capital, Minneapolis would be a pgood choice. So it may be surprising that the city is a hotspot for Hmong cuisine.
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Easy Spiced Butternut Squash Butter Recipe
Give your morning toast a fall flair thanks to this easy spiced butternut squash butter recipe.
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The Fun Flavor Infusions To Take Your Deviled Eggs To The Next Level
Deviled eggs are ripe for customization in terms of both flavor and appearance. Accomplish a two-fold upgrade by infusing the eggs with different liquids.
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