How To Turn Apple Rings Into A Juicy, Nutritious Pancake Breakfast
With a few easy steps, it's possible to combine your leftover apple rings with leftover pancake batter to make a nutritious and tasty breakfast.
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The Best Fast Food Mashed Potatoes Are Only Available In Half Of The Country
Mashed potatoes aren't quite as common in the fast food world as french fries, but there are still plenty of good options. However, the best is hard to find.
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We Tried (And Ranked) Every Kinder's Seasoning At Costco
To test the products, I sprinkled a generous amount of each seasoning on a small piece of chicken and a small piece of potato before oven-roasting them.
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The Best Bottles Of White For Making Mulled Wine
Red wines are the standard go-to when it comes to making mulled wine. But according to an expert, these white wines make an excellent base for the cocktail.
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The Part Of Your Keurig Machine That You Need To Start Cleaning
It's easy to overlook the upkeep of your Keurig coffee machine, especially one of its most important parts. Here's what you need to know.
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How To Upgrade Your Canned Baked Beans With A Bottle Of Root Beer
Yes, you read that right - for this tip we're pouring something out of a bottle to help improve the flavor of something that comes in a can.
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5 Ways To Give Your Beef Stroganoff A Spicy Twist
Beef stroganoff is usually creamy and rich, but that doesn't mean it can't also be spicy. Here are five ways to bring a little heat to the dish.
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What Makes Greek Wine So High Quality?
While it might not be as globally well-known as French and Italian wine, Greek wine is finally gaining mainstream momentum. But what makes it so high quality?
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12 Wine Bottle Sizes, Explained
From the tiny piccolo to the gigantic Midas, there are various wine bottle sizes used worldwide today. A certified sommelier shares the significance of each.
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The Only Prep Step That Matters When Smoking Pork Shoulder
Tasting Table reached out to celebrity chef and owner of Bear Creek Smokehouse Robbie Shoults to get the scoop on what really matters.
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Don't Skip This Step When Adding Coconut Milk To Your Hot Drinks
Between the sweetness and creaminess it provides, coconut milk is a much-lauded addition to any hot drink. Don't forget this step before adding, though.
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A Look Back At The History Of Trader Joe's
Trader Joe's is a great place to discover new products and enjoy the iconic vibe. Here's a look back at the history of the store that's made it so unique today.
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The Pickled Toppings Your Roast Beef Sandwich Deserves
A classic roast beef sandwich is ripe for experimentation and elevation. Pickled ingredients go great with beef, so we rounded up some of the best options.
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The Popular Grocery Chain Where You Can Find The Best Frozen Tater Tots
Aldi's 'Potato Puffs' from this discount grocery chain, beat out all other options in a taste test of seven frozen tater tot brands.
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Why Burrata Made From Buffalo Milk Tastes Better Than Cow's Milk
Although the process for making fresh cheeses from cow or buffalo milk is similar, producing buffalo milk cheese takes almost twice as long than cows' milk.
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The Main Difference Between A Shirred Egg And Coddled Egg
With so many ways to cook eggs, it can be difficult to tell them all apart. Shirred eggs and coddled eggs have a lot in common but also one key distinction.
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Is It Safe To Drink UV-Treated Apple Cider?
If you've noticed apple ciders labeled as "UV-treated" and find yourself wondering whether they're safe to drink, we've got the answers you need.
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Give Your Next Manhattan Seasonal Fall Flavors With One Ingredient Swap
A typical Manhattan features a mixture of whiskey, sweet vermouth, and bitters, but we were curious if there was a way to make this cocktail more fall-themed.
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16 Pie Alternatives You Should Consider Serving On Thanksgiving
Thanksgiving is a time for family, but if you're in the kitchen all day making pies, you're missing out on core memories. Here are a few alternatives.
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This Is Why Your Homemade Fudge Turned Out Grainy
While the recipe may look simple, you'll need to pay close attention if you want to avoid graininess and create a velvety, creamy texture in the final result.
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Prevent A Soggy Bottom On Your Fruit Pie With One Simple Step
A soggy fruit pie bottom crust usually occurs when too much moisture gets into the crust. Luckily, this can be prevented with one easy step.
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16 Gluten-Free Trader Joe's Snacks, Ranked Worst To Best
Trader Joe's offers a ton of snacks for gluten-free eaters. We tried some of them and ranked them from worst to best based on factors like taste and texture.
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The Big Reason Smoking Pork Belly Can Be Dangerous
Smoking meats is one of our favorite things, but when you deal with a cut like pork belly it can be dangerous. An expert explains how to do so safely.
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What Fish Are You Eating In A McDonald's Filet-O-Fish Sandwich?
The ever-popular but often unsung McDonald's Filet-O-Fish has one particular type of fish, at least in the U.S. But the fish used has changed over the years.
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The Canned Pantry Ingredient You Should Be Spreading On Toast
Toast can be the star of the show in this special kind of toast, a tasty treat that only requires a loaf of bread and a can you likely have in your pantry.
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20 Delicious Ingredients To Upgrade Rice-A-Roni
Rice-A-Roni requires little effort for busy weeknight dinners. But with an extra step or two, you can upgrade your Rice-A-Roni with a few delicious ingredients.
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The Traditional Ukrainian Bread That Plays A Starring Role At Weddings
Weddings are filled with symbolism, from the settings to the vows and the food. In Ukraine, the stunning traditional bread takes on particularly deep meanings.
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