Why You Should Pair Creamy Cheeses With High Acidity Accoutrements
Mastering the art of pairing foods is a great way to enjoy your snacks and meals more than ever. Here's where complementary elements reign supreme.
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15 Delicious Ways To Use Canned Sweet Potatoes
Using canned sweet potatoes means you can create your favorite dishes whenever you feel like it, from warming bowls of gnocchi to stacks of spiced pancakes.
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MSG Is The Secret Ingredient To Take Your Holiday Dishes To The Next Level
Did you know there's a secret ingredient that can take your holiday dishes to the next level? It's none other than the often misunderstood MSG.
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26 Holiday Side Dishes That Don't Use Potatoes
There are a lot of holiday sides that rely on potatoes. If you're looking to skip out on a few of them, try these recipes for a mix of new and comforting sides.
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Roasted Broccoli Rabe Grilled Cheese Sandwich Recipe
This grown-up grilled cheese features melty fontina and mozzarella cheeses, along with an unexpected vegetable: broccoli rabe.
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Try Maple Syrup To Seriously Elevate Your Whiskey Sour
This straightforward modification adds a seasonal touch to the timeless whiskey sour for a familiar yet elevated cocktail experience.
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Muhammara (Middle Eastern Roasted Red Pepper Dip) Recipe
Warning: You'll want to put this smoky, nutty, slightly tangy dip on everything.
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NYC's Hutong Restaurant Is Serving Flaming Peking Turkey For Thanksgiving
New Yorkers are in for something special with one of their finest Chinese restaurants, Hutong, offering a Flaming Peking Turkey for Thanksgiving.
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How To Choose The Absolute Best Thai Curry Paste For Your Dish
Choosing the right Thai curry paste for any given dish can be a challenge, especially with so many conflicting opinions out there. When in doubt, go by color.
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The Real Difference Between Panko And Regular Bread Crumbs
Both bread crumbs and panko can lend certain qualities to foods. However, you might be surprised to learn just how different the two really are.
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Eat Your Way Through Disneyland's Festival Of Holidays With A Tasting Passport
Disneyland is going all out for this year's Festival of Holidays. To get the most out of the occasion, eat your way through the fest with a Tasting Passport.
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The World's Oldest Italian Restaurant Has Been Serving Pasta For Over 500 Years
The world's oldest Italian restaurant is, unsurprisingly, situated at the heart of one of Europe's most history-dense cities: Rome. Here's it's story.
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CELSIUS Is Bringing Energy To College Students Nationwide With Fit Stops Tour
CELSIUS is hitting the road with its Fit Stops tour, traveling to college campuses to host workout sessions with live music, free samples, and giveaways.
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Maple Cinnamon Marshmallows Recipe
Making a batch of maple cinnamon marshmallows is as fun as eating them. Though they are scrumptious on their own, they also add a gourmet touch to hot cocoa
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Silken Tofu Is The Simple Swap You Need For Egg-Free Pumpkin Pie
Unfortunately, most classic pumpkin pie recipes are not vegan-friendly. Luckily, silken tofu can help you bake an egg-free pumpkin pie for Thanksgiving dessert!
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Add A Splash Of Whiskey For A Next-Level Boozy Whipped Cream
For those seeking to elevate this classic garnish, introduce a splash of whiskey for a next-level boozy whipped cream that will impart a warm depth of flavor.
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David Chang Finds Inspiration For Thanksgiving Leftovers In Classic Family Recipes - Exclusive Interview
David Chang has many ways to use up what's left from Thanksgiving. He spoke to Tasting Table about his family recipes that utilize everything from dinner.
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Sweet And Savory Turkey Meatloaf Muffins Recipe
These sweet and savory turkey meatloaf muffins take classic Thanksgiving flavors and give them a fresh new vehicle for quick baking and easy sharing.
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A Quick Puree Is Key To Thickening Up Your Broccoli Cheddar Soup
If your broccoli cheddar soup is turning out too runny, there's an easy way to thicken it up and achieve a creamier consistency. All it needs is a quick puree.
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Christmas Mojitos Are A Creamier Take On The Classic Drink
You might think the mojito is strictly a summer drink, but, with a few easy modifications, it can be transformed into the perfect snow-white holiday cocktail.
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The Unexpected Dish Ree Drummond Thinks You Should Serve For Thanksgiving - Exclusive
While discussing her new cookbook, Ree Drummond told us about the dishes that she thinks would make good additions to your Thanksgiving table.
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The Amount Of Sugar You Add To Cookies Will Affect The Final Outcome
Sugar adds much more than just sweetness to your baking. When making a batch of cookies, the grainy ingredient affects everything from crispness to thickness.
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Stuffing Wreath (Thanksgiving Monkey Bread) Recipe
Why not turn everyone's favorite Thanksgiving side dish into a monkey bread format that's more fun, more shareable, and arguably more delicious?
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Remember To Toast The Rice When Making Arroz Rojo
Arroz rojo, or Mexican red rice, is a common and flavorful dish that can be either a side or your main course. In this delicious dish, toasting the rice is key.
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Review: Milk Bar's Holiday Edition Ice Cream Flavors Are A Holly Jolly Treat
Milk Bar is well known for a collection of crave worthy ice creams, and the 2023 Holiday Editions are right in line with that reputation. Here's our review.
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What Makes New Haven-Style Pizza So Unique?
The long-held debate over New York vs. Chicago-style pizza may really be a battle for second place. Here is what sets New Haven pizza apart.
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Why The Retro Grasshopper Cocktail Makes A Perfect After-Dinner Drink
The Retro Grasshopper is a light and sweet cocktail that just might become your new after-dinner favorite. And, even sweeter: It pairs well with dessert.
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